2030 Agenda SDG - Proportion of local varieties of plant genetic resources being at risk of extinction (Identificador API: 235:285)

ODS / Goals and targets (from the 2030 Agenda for Sustainable Development) / Goal 2. End hunger, achieve food security and improved nutrition and promote sustainable agriculture / Target 2.5. By 2020, maintain the genetic diversity of seeds, cultivated plants and farmed and domesticated animals and their related wild species, including through soundly managed and diversified seed and plant banks at the national, regional and international levels, and ensure access to and fair and equitable sharing of benefits arising from the utilization of genetic resources and associated traditional knowledge, as internationally agreed. / Indicator 2.5.2. Proportion of local breeds classified as being at risk of extinction